Creating your own spice blends is straightforward and empowering—you can fine-tune every mix to match your personal palate perfectly.1. Middle Eastern ShawarmaThe hallmark of the classic shawarma sandwich, this versatile marinade works wonders on chicken or vegetables. Simply combine cinnamon, black

As a seasoned home cook, Ive turned to everyday items like a highball glass (or long drink glass) when a scale or measuring cup isnt available. Its a reliable way to portion key ingredients accurately.One standard highball glass holds approximately:200 ml water120 g flour180 g uncooked rice150 g sug

Discover filling, nutrient-dense snacks backed by nutrition science to maintain steady energy levels and power you through busy days.1. Oatmeal with Cinnamon and Hemp SeedsThis versatile option works great as a snack or breakfast. Oatmeals complex carbs provide lasting fullness, helping you stay ene

Switch up your cracker topping with this nutrient-dense combo: creamy peanut butter, fresh cottage cheese, and a touch of honey.Perfect after strength training, it delivers energy-restoring carbs and high-quality protein to aid muscle recovery. For optimal muscle building, target about 1.7 grams of

Discover the ultimate homemade hummus recipe—a creamy, healthy dip thats simple to make and bursting with authentic flavor. With years of experience perfecting Middle Eastern classics, this foolproof method delivers restaurant-quality results every time.Ingredients200 grams dried chickpeas that have

What are the best fillings for a baked potato? As a culinary expert with years of recipe testing, here are three flavorful options to elevate your spud.1. Apple and TurkeyDice a crisp apple and mix with 2 tbsp crumbled blue cheese, a drizzle of olive oil, a touch of honey, and thin slices from two t

Melted cheese often looks richer and greasier, but is it truly higher in calories or less healthy than a solid slice? As nutrition experts know, appearances can be deceiving.Whether you melt a slice of cheese on bread or add it cold to a sandwich, the health impact remains the same. Calories dont ch

Stuck with leftovers from the past few days? Turn them into flavorful savory muffins—a smart way to reduce food waste Ive relied on for years.Combine your leftover vegetables, add about 4 eggs for 6 muffins. For extra indulgence, mix in crème fraîche and bacon, then season with grated cheese, herbs,

A recipe by Georgina Hayden from her acclaimed cookbook Slow.Georgina Hayden: Often the best things in life happen by chance. This quick cherry granola is a perfect example—born from curiosity, a touch of laziness, and necessity. With my husbands nut allergy ruling out store-bought granola, I make s

Did you know 85% of Dutch people consume too much salt? On March 9, World Kidney Day, the Kidney Foundation invites you to experience flavorful low-salt dining at 20 premier restaurants.Proving that salt-conscious cuisine can be exceptionally tasty, this initiative highlights healthier choices witho

Maximize the shelf life of your fresh produce with proper storage. As food storage experts know, the right spot keeps fruits and veggies tasting great longer.In the FridgeApplesGrapesStrawberriesCauliflowerEggsBroccoliIn the PantryTomatoEggplantCarrotPaprikaCucumberLemonMany more items stay fresher

In China and Japan, tea has been a cherished companion to meals for centuries. Much like wine pairing, thoughtfully selecting teas can harmonize and elevate food flavors.Key Pairing Tips to RememberWhite teas delicate profile neutralizes the palate, making it ideal between courses. Its subtle taste

In the March issue of Santé magazine, youll find the recipe for yamboon salad with mint crema from Hartwood. Perfect citrus prep is key—heres the expert technique weve honed in professional kitchens.Supreming citrus removes the rind, bitter white pith, and membranes, yielding pristine pulp segments.

This wahoo ceviche highlights the freshest catch from Tulums waters. The first wahoo appears in April, but May marks peak season. In Tulums intense heat, this vibrant mix of three citrus juices delivers pure refreshment. Served chilled, it nourishes while cooling you down—an edible escape from summe

In our March issue, discover the full chaya juice recipe featuring aloe vera. Here, we share expert steps to prepare the aloe puree.Preparing aloe puree is straightforward and rewarding. Fresh aloe vera leaves are widely available at health food stores and specialty shops. Use a vegetable peeler to

These pickled onions from Hartwoods kitchen deliver bright, tangy flavor to elevate any dish—from tacos to salads.For the white onions1 white onion, thinly sliced with a sharp knife250 ml white vinegar1 tbsp sugar1 tsp saltFor the red onions1 red onion, thinly sliced with a sharp knife250 ml white v

Eric Werner and Mya Henry traded their high-octane New York lives for a visionary restaurant on Mexicos Yucatán Peninsula. Hartwood thrives in the open air—no walls, ceilings, or electricity. Their pristine, fire-cooked dishes mesmerize with pure, enchanting flavors.During a Tulum vacation, Eric and

Elevate your healthy cooking game with smarter, faster techniques. Discover 21 essential tricks to cook better, quicker, and healthier.Master the Perfect Poached EggNo more failed poaches—our foolproof method relies on a simple whirlpool technique. As experienced home cooks know, precision is key. B

Missed Jets latest column in Santé Magazine? Its appearing online this week. Dive into her proven tips for organizing a dinner party without the stress.Click the image below to enlarge the full column. Explore all of Jets trusted columns for more expert advice.

Not just an American treat anymore: the Netherlands inaugural cookie dough bar opens in May. The team behind Baker & Moore is launching Bakers Dough in Rotterdam.Soon, youll savor your own freshly made, safe-to-eat, spoon-ready cookie dough creation right from the shop, they announce on Instagra