Nora French showcased her expert blender smoothies from The Blender Book at the Santé stand during the Huishoudbeurs on Thursday, February 27. Try this refreshing 'Pink Passion' smoothie bowl, a fan favorite for its creamy texture and bold flavors.
Ingredients for 2 servings
- 250 g fresh raspberries
- 400 ml Greek yogurt
- 2 tbsp honey
For the topping
- 50 g pistachios
- 2 tbsp Greek yogurt
- 1 handful of raspberries
Preparation
- Combine all base ingredients in a blender and mix until smooth and mousse-like.
- Roughly chop the pistachios.
- Divide the mousse into two bowls and top with pistachios, Greek yogurt, and fresh raspberries.
Discover more nutritious, easy blender recipes in Nora French's acclaimed The Blender Book.
