Mojito Royal Champagne Cocktail Recipe: Toast in Style This New Year

As we ring in the new year just days away, elevate your celebrations with a sophisticated champagne cocktail. Champagne is incredibly versatile for crafting elegant drinks, and these expert tips from Cocktailicious make it effortless.

Master It in Three Simple Steps
Serve in a chilled champagne flute for the perfect presentation.

1. Shake: In a shaker filled with ice, combine ingredients for your base cocktail. Shake vigorously and strain into the glass, filling no more than one-third.
2. Bubbles: Slowly pour chilled champagne to top up the glass, letting the foam rise to the brim.
3. Garnish: Finish with a decorative fruit slice or wedge for that wow factor.

While classics like the Kir Royal never go out of style, try the trendy Mojito Royal for a fresh twist.

Mojito Royal (Per Glass)

• Shake 1 part rum, 1 tablespoon Monin cane sugar syrup, and fresh lime juice with ice. Strain into the champagne flute.
• Slowly top with champagne.
• Garnish with a lime wedge and fresh mint sprig.

This recipe comes straight from the experts at Cocktailicious. Explore more champagne cocktails and recipes at Cocktailicious.nl.