Lunch and Dinner
MENU €32
Duck fat from Landes
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Asparagus cappuccino with parmesan tuile
or
Romaine salad with shredded chicken and croutons, Caesar dressing
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Grilled flank steak, mashed potatoes with sesame oil
or
Roasted salmon steak, coconut milk and mango brunoise sauce, white rice
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Roasted pears and bananas with nuts, vanilla ice cream
or
Homemade pound cake with red fruit and chocolate coulis
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Sweets
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The €28 Formula:
1 starter + 1 main course or 1 main course + 1 dessert from this menu
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Net prices, excluding drinks
