Craving warm, chewy cookies without firing up the oven? This foolproof microwave recipe, perfected through years of home baking, delivers fresh treats in under 5 minutes. No excuses needed – just pure indulgence!
- 100 grams of flour
- 50 grams of sugar
- 50 grams of butter (melted)
- 1 egg
- Chocolate chips (to taste)
Personalize with hazelnuts, peanut butter, or your favorite add-ins for endless variety.
Combine flour and sugar in a bowl. Stir in melted butter and egg until a sandy dough forms. Fold in chocolate chips.
Line a microwave-safe plate with parchment paper. Arrange dough balls on the plate.
Microwave on high power for 2-3 minutes. Let cool briefly and enjoy the gooey perfection!
