In this heat, do you really need a refreshing drink?
Are you looking for the recipe for a thirst-quenching cocktail to refresh yourself?
I have exactly what you need ! Easy and quick to prepare, here is my homemade sangria recipe without alcohol.
It is ideal for enhancing your festive evenings or simply sipping a refreshing and inexpensive cocktail with family or friends.
To consume without moderation!
- 1 liter of red grape juice:€1.99
- 1 liter of orange juice:€0.86
- 1 liter of pineapple juice:€0.94
- 1 tablespoon of grenadine syrup:15 ml at €1.46 per liter or €0.02
- 1 lemon:around 100 g at €3.60 per kilo, i.e. €0.36
- 2 apples:around 300 g at €2.50 per kilo, i.e. €0.75
- 2 peaches:around 300 g at €1.99 per kilo, i.e. €0.60
- 1 melon:€2.50 each
Either an original homemade sangria costing me €1.35 per person or at €8.01 for 6 people.
Preparation:10 min - Cooking:0 min
1. Pour the grape, orange and pineapple juices into a large bowl.
2. Wash the fruits, peel them then cut them into small pieces before adding them to the salad bowl.
3. Cut the lemon in half and squeeze the juice into the preparation.
4. Leave to macerate for 1/2 hour in the refrigerator before serving chilled.
There you go, your homemade sangria is already ready :-)
So that your sangria is as fresh as possible, remember to place your fruit juices in the fridge the day before or a few hours before preparing your sangria.
Use seasonal fruits to spice up your sangria so that they are tasty and cheaper.
Better yet, as Nicolas advises us in this tip, opt for regional products!
