Because drinking a frappuccino at Starbucks is good...
...but drinking it all the time is better!
No more 5 € bills that fly away!
To the delight of our wallets, this drink invites itself into our homes.
Here is a quick and effective chocolate frappuccino recipe that will blow you away:
- 5 tablespoons of chocolate chips
- 3 tablespoons of chocolate syrup
- 2 tablespoons of sugar
- 2 cups of ice cubes
- 1 cup of milk
- 1 drop of vanilla extract
1. Put the ice cubes in a blender.
2. Add espresso.
3. Put the milk.
4. Add the sugar.
5. Pour in the chocolate syrup.
6. Add the chocolate chips.
7. Blend until smooth.
There you go, your homemade chocolate frappuccino is already ready :-)
Quick, easy, economical and...delicious!
Gourmets will add whipped cream on top! What a delight!
