Everyone wants a good cake!
But, problem:what to do if we have no more flour?
How to make a fluffy cake without flour?
My pastry chef friend gave me his technique for making a good yogurt cake without using flour.
Just replace the flour with cornstarch. Don't worry, it's unmissable!
Here is the delicious recipe for flourless yogurt cake ready in 5 min :
- 1 pot of organic yoghurt
- 3 eggs
- 2 cornflour yoghurt pots
- 1 pot of powdered sugar yogurt
- 1 teaspoon of yeast
- 1/2 jar of sunflower oil
- butter to grease the mold
- salad bowl
- whip
- cake tin
Preparation: 5 mins - Cooking: 35 mins - For 6 people
1. Preheat the oven to 180°.
2. Put the eggs and yogurt in the bowl.
3. Beat them with the whip.
4. While stirring, gradually add the cornstarch, baking powder, powdered sugar and oil.
5. Stir the mixture well to have a homogeneous paste.
6. Pour the batter into the buttered pan.
7. Put in the oven and cook for about 35 minutes.
And There you go ! Your delicious yogurt cake without flour is already ready :-)
Easy, fast and economical, right?
It's so good to be able to make your own cakes!
The yogurt cake is a classic, and it is just as good without flour, or even better with cornflour!
You can eat it with spread (avoid Nutella). Kids love it!
Know that you can cut it into slices and toast it on the BBQ with cherries, peaches or strawberries. Find out how here.
If you don't have cornstarch, this recipe can be made with rice flour or potato starch.
