Recipe carrot cake

We have something for everyone who still wants to keep enjoying this time, but doesn't feel like training at home. The carrot cake from nhow. Tasty, healthier than other sweets and super easy to prepare.

Carrot cake supplies
4 eggs
310 ml vegetable oil
500 g white sugar
2 tsp vanilla extract
500 g flour
2 tsp baking powder
2 tsp baking soda
1/2 tsp salt
2 tsp cinnamon
750ml grated carrot
250ml chopped pecans

Preparation time:1 hour and 10 minutes

1. Heat the oven to 175 degrees.
2. Beat the oil, sugar, eggs and vanilla together.
3. Mix this batter with flour, baking powder, baking soda, salt and cinnamon.
4. Stir in the carrots and pecans.
5. Bake the cake for 45 to 50 minutes.