Eating fresh herring is a cherished Dutch tradition, especially beloved by those over 50, according to consumer research. Younger generations, like millennials, often view Hollandse Nieuwe as outdated. That's where the Nederlands Visbureau steps in with Dutch New Style—a fresh take on young herring paired with innovative ingredients. Think tantalizing tacos, gourmet paninis, vibrant poké bowls, or zesty red salty shooters. These dishes are simple to prepare, utterly delicious, and perfect for Instagram-worthy shares.
A Must-Try Food Trend
Herring packs a punch with omega-3 fatty acids, supporting heart and vascular health. It's loaded with vitamins and unsaturated fats—a true superfood. The Dutch Wheel of Five recommends enjoying oily fish like herring weekly.
Discover the recipes at: www.visbureau.nl/hns
