Experience truly pure apple juice from apples untouched by pesticides, fungicides, insecticides, or herbicides—it's now possible. Sous le Pommier, from France's pioneering collective of producers certified zero-treatment by Bureau Veritas, leads the way. Discover their new offerings: pure apple juice, sparkling apple juice, and apple-pear juice.
You might wonder about organic juices. While beneficial, they often rely on treatments like Bordeaux mixture, a copper- and lime-based fungicide with potential risks to health and the environment. Believing responsible agriculture goes beyond organic labels, growers from the Les Celliers Associés cooperative in Pleudihen-sur-Rance (22) made a bold commitment. They established France's first Bureau Veritas-certified sector banning all pesticides, staking their harvests on meeting the highest quality standards.
Impeccable Quality
What drives these forward-thinking farmers? Three key goals: preserving France's orchard heritage and expertise, sustaining the nation's living genetic diversity in apple varieties, and protecting human health alongside essential wildlife like bees and biodiversity-supporting insects.
Using sheep for weeding, installing nests for insect-eating birds, planting hedges, and employing precise pruning techniques to curb diseases, they revive proven ancestral methods. This dedication, informed by decades of research from Les Celliers Associés—founded in 1953—earns them AgriConfiance® certification for end-to-end traceability from orchard to table. Benefit your health without compromising the planet. Choose Sous le Pommier today!
