As coffee aficionados at Santé, we love filter coffee. Could pour-over coffee be the natural next step for enthusiasts everywhere?
Classic Method, 2016 Breakout Star?
Pour-over coffee (aka slow coffee) is familiar territory for dedicated brewers, yet this pure filter style is surging in cafés and kitchens. Pinterest forecasts its major breakthrough in 2016.
What Makes Pour-Over Coffee Special?
Gently pour boiling water over ground coffee in a filter for a superior cup. Pro tips: Pair filters with your setup and use a narrow-spout kettle for control.
Make Slow Coffee at Home? Gear is accessible—try the Simon Lévelt set (€19.95) and kettle (€58.90).