From sunny-side up to scrambled, eggs offer endless possibilities. But cloud eggs? This ethereal Instagram sensation delivers light-as-air fluffiness that's both stunning and simple.
To create them: Separate the whites from the yolks. Whip the whites to stiff peaks, shape into mounds on a parchment-lined baking sheet, and bake at 220°C for 5-8 minutes until set. Nestle a yolk in each cloud's center and bake for another 3 minutes for a perfect runny finish.
Ready to whip up some magic?
Loved cloud bread? View the recipe here.
Source: Grubstreet | Main image: Instagram
