From classic sushi rolls to innovative sushi bowls and burgers, the sushi donut is the latest mouthwatering trend captivating food lovers everywhere.
This playful creation was invented by Sam from So Beautifully Raw, blending traditional sushi flavors with a fun, donut-inspired shape.
How to Make Sushi Donuts
Cook sushi rice and let it cool completely. Grease a donut mold, pack it firmly with rice, pressing down well. Unmold the rice donut and decorate with fresh avocado, salmon, sesame seeds, ginger, wasabi, and a drizzle of mayonnaise for a delicious, Instagram-worthy treat.