Hosting an aperitif shouldn't mean spending all day in the kitchen. These gourmet smoked salmon appetizer spoons offer refined elegance that will impress your guests.
Best of all, they're prepared in just 10 minutes—perfect for effortless entertaining.
Chic, budget-friendly, and delicious, these appetizers delight without denting your wallet.
For 4 people or 24 spoons
- 4 slices of smoked salmon
- 3 cl of crème fraîche
- 100g fromage frais
- 1 lemon
- Dill
- Salt and pepper
Preparation: 10 mins
1. Cut the salmon into thin strips.
2. In a bowl, mix the crème fraîche with the fromage frais, lemon juice, pepper, and chopped dill.
3. Generously top the spoons with the mixture.
4. Place the salmon strips on top.
5. Refrigerate until ready to serve.
Your smoked salmon appetizer spoons are ready! :-)
Easy, fast, and economical—these appetizers will wow your guests without hours of prep.
Ideal for a chic aperitif made simple and quick. No need to splurge at gourmet stores like Picard—do it better for less in minutes!
For flawless presentation, opt for stable appetizer spoons that are easy to handle. Asian spoons with flat bases and curved edges work well, or choose flatter, more elegant aperitif spoons.
- 150 g of smoked salmon: €59 per kilo, i.e. €8.85
- 3 cl of crème fraîche: €3.85 per liter or €1.15
- 100 g of fromage frais: €1.49 per kilo, i.e. €0.14
- 1 lemon: about 100 g at €0.34 each
6 delicious salmon appetizer spoons per guest cost €2.62 or 24 spoons for 4 people at €10.48.
