Craving those iconic American donuts piled high with indulgent toppings, just like in your favorite TV shows? As seasoned Paris food explorers, we tested Boneshaker Donuts and were hooked. The menu shines with chocolate-glazed donuts studded with cookie crumbs, luscious caramel varieties, maple syrup classics, and s'mores-inspired grilled chocolate and marshmallow treats. Pair them with a bold espresso, velvety homemade hot chocolate, or crisp Americano—ultimate winter comfort in the City of Light.
Tucked into the lively Montorgueil district at 77 Rue d'Aboukir in Paris's 2nd arrondissement, Boneshaker Donuts launched in 2015 under the vision of Irish founders Amanda and Louis. The vibe is cozy and welcoming, with regulars greeted in fluent English, their native tongue.
Foodies, it's time to indulge!
