As a passionate home chef with years of entertaining experience, I'm always seeking standout appetizer recipes. My Saint-Môret ham rolls consistently wow my guests with their fresh flavors and simplicity.
These hearty yet light wraps are quick to prepare, incredibly economical, and a crowd favorite every time. Tempted? Here's my foolproof recipe, ready in under 10 minutes.
- 8 slices of ham
- 300 g of Saint-Môret
- 125g cashew nuts
- 60 g raisins
- 1 bunch of chives
- Pepper
1. Soak the raisins in a little hot water for 30 minutes.
2. Crush the cashew nuts.
3. Finely chop the chives.
4. Mix the Saint-Môret with the chives, cashews and raisins drained.
5. Pepper.
6. Spread the preparation on each slice of ham
7. Roll up the slices.
8. Leave to cool for 30 minutes before serving.
There you go, you've prepared a delicious aperitif in no time :-)
Simple, fast, and utterly delicious. Plus, this recipe is remarkably economical!
Oh, and compared to a bag of crisps, it's also light.
Children aren't always keen on dried fruits or pepper, so I simply spread cheese and chives on a slice of ham and roll it up.
This way, young and old alike are delighted!
