Two years after opening its first branch, SLA's eagerly awaited cookbook is now available in stores. It's packed with more than just salads.
Far More Than Salads
Discover recipes for fresh juices, hearty soups, creamy hummus, warming hot dishes, and savory pies. From flavorful pad Thai to indulgent chocolate cupcakes—all free from sugar, wheat, and cow's milk.
In the June issue of Santé, read our exclusive interview with Ida de Haart, co-founder of SLA. She shares exciting news: SLA is expanding to Utrecht this year! Want more? Turn to page 22.
