Many kids adore French fries but turn up their noses at vegetables—a common challenge for parents. Food technologist Marc van Hulst faced this at home and devised a clever solution: vegetable fries.
These fries are made from mashed carrots, corn, white beans, and a blend of herbs and spices. Far healthier than traditional fries, yet they taste so authentic that no one will notice the swap.
Exclusive to PLUS supermarkets, a 600-gram bag costs €2.99. Prepare them easily in the oven, deep-fat fryer, air fryer, or frying pan.
