Getting perfect slices from your cake can be tricky.
Want even, clean portions without buying a specialized cutter?
There's a simple, budget-friendly solution: unflavored dental floss. Here's how it works:
1. Cut a piece of dental floss.
2. Start from the outside of the cake toward the center.
3. Press lightly to mark each slice.
4. Press harder with the floss to cut cleanly.
Your slices are now perfectly outlined! :-)
Finish with a knife for ultra-clean edges.
Clever, right?
This method shines for odd-numbered slices or precision cuts that beat a knife alone.
For flawless glazing, try our recommended tip.
