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The Tip for Storing a Cut Avocado WITHOUT Darkening it.

The Tip for Storing a Cut Avocado WITHOUT Darkening it.

Sometimes half an avocado is more than enough.

Especially when you're all alone eating it.

The problem is that the remaining half will quickly darken and become slimy if stored in the fridge.

Fortunately, here is the solution to preserve a cut avocado without it turning black.

The trick is to save your avocado half with a cut onion:

The Tip for Storing a Cut Avocado WITHOUT Darkening it.

How to

1. Place your avocado half in a Tupperware.

2. Add 1/4 or half of onion in it.

3. Put the Tupperware in the fridge.

Result

There you go, your avocado half can be stored this way for a few days without any problem :-)

Simple, practical and effective.

You can quietly eat the second half later.

No more waste and long live the savings!

And no need to buy a special box for storing your avocado.

Why does it work?

The sulfur contained in the onion, which brings tears to the eyes, is also a very good preservative.

Don't worry, the avocado shouldn't taste like onions.

This trick also works to prevent the guacamole from turning black.

Place chopped onions on top, cover the container and put in the fridge.

Your turn...

Have you tried this grandma's trick for storing an onion? Let us know in the comments if it worked for you. We can't wait to read you!