We all like to barbecue with friends.
But it's not easy to get tender meat that doesn't dry out.
Fortunately, there is a very simple solution to have very tender meat.
The solution is to make a small marinade for the meat based on lemon juice and olive oil.
1. Put lemon juice in a container.
2. Add a drizzle of olive oil.
3. Marinate your meat in this mixture for 1 hour.
There you go, your meat is tender and, moreover, well flavored :-)
Simple, practical and effective!
All that remains is to cook your piece of meat on the barbecue... and enjoy!
Have you tried this grandma's trick for very tender meat? Let us know in the comments if it worked. We can't wait to read you!
