The carbohydrates and gluten both present in bread , got bad press. So of course, the arrival of a bread without one or the other, easy and quick to make yourself , could only ignite Instagram and this is the cloud bread .
This cloud-soft bread is very low in calories and contains no flour! Good alternative to traditional bread for those who are gluten intolerant or suffer from celiac disease.
To prepare a cloud bread there is nothing simpler, the recipe contains only 3 ingredients :
For steps :
Once our ingredients are ready, all you have to do is mix the egg yolks and cream cheese until you obtain a homogeneous paste. In another bowl, beat the egg whites until stiff, adding the yeast or baking soda. Finally, we mix our 2 preparations, but delicately, so as not to break the whites.
Cooking lasts 20 minutes thermostat 5 (150°C). We will have previously placed our piles of pasta on baking paper. As soon as they are golden, we go out, it's ready!
We've been seeing it for several weeks, on Instagram the cloud bread has been revisited and has become an ultra colorful bread , totally mesmerizing! To do this, simply add food coloring in the dough. Results ? An extravagant looking cloud bread that will quickly be swallowed up.
Also, like any bread, you can add a few ingredients to the dough to give it a special flavor , for example small pieces of garlic, spices (curry, chilli, rosemary etc.). If you're more of a sweet tooth, it could be chocolate, coffee, etc.
And if not, we use our cloud bread cold and cool as a base for a pizza dough, a burger or it is used in the same way as a pita bread. In short, we're going to have fun being creative cloud bread!
Discover our cloud bread recipe ideas in our slideshow.
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