Discover the Egg Waffle Ice Cream Cone, an irresistible fusion dessert that's sweeping ice cream lovers off their feet.
This innovative treat originated in China—not New York, as you might expect—and features a warm egg waffle folded into a perfect cone shape, cradling your favorite ice cream.
Customize it with fresh fruits for a lighter touch or load up on colorful candies for maximum indulgence. At our food desk, we're evenly split between the two options.
The standout spot in New York is Eegloo, a beloved ice cream parlor in Chinatown, serving up this crave-worthy creation.
These photos will have you craving one immediately...
Read also: Instant foodporn: the donut-ice cream cone
