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Pasadena Shrimp Salad

Pasadena Shrimp Salad

  • Ingredients for 4 people:2 cucumbers, coarse salt, 2 stalks of celery, 1 stalk of tarragon, 160 g of shelled prawns, 3 tablespoons of fresh cream, 1 lemon, pepper, salt.
  • Peel and slice the cucumbers. Drain them for 30 minutes, covering them with a handful of coarse salt. Rinse and drain.
  • Wash 2 stalks of celery and 1 stalk of tarragon.
  • In a salad bowl, put the sliced ​​cucumbers, the finely chopped celery, the leaves of the tarragon branch and the prawns.
  • Sprinkle with 3 tablespoons of fresh cream and lemon juice. Pepper. Stir. Adjust the seasoning with salt.