Serving ice cream at a meal is never easy.
The tub of ice cream is often way too hard.
Result, we fight for long minutes with the spoon!
Luckily, here's a tip for serving ice cream easily at a meal.
The trick is to cut the ice cream with a knife to make nice slices:
1. Take a knife that cuts well.
2. Cut the tub of ice cream in half.
3. Remove the packaging.
4. Place half of the ice cream on the side.
5. Cut slices of ice cream with the knife.
Voila, now you can easily serve ice cream to a meal :-)
Slices of ice cream are practical and original. Your guests will love it!
You don't even need to buy a "special ice cream" spoon.
