Many of you have asked me for the recipe for the pancake batter .
Here are your wishes granted!
I must confess that I understand you...
Every time I make these tasty little pancakes , it reigns like a party air at home.
Discover this delicious pancake recipe, easy to make, quick to prepare and, moreover, not expensive.
Preparation:10 mins
Cooking:20 mins
Difficulty:Easy
For 4 people
Budget per person:€0.31
- 250 g of flour
- 2 eggs
- 50g of sugar
- 1 packet of baking powder
- 50 g of butter
- 30 cl of milk
- 1 pinch of salt
1. In a bowl, I mix the flour, sugar, yeast and salt.
2. I dig a well and pour in the beaten eggs, butter and milk little by little to obtain a smooth batter.
3. I let it rest for 20 min at room temperature .
4. In a very hot oiled frying pan, I pour ladles of batter. And I cook for 2 minutes until my pancakes are golden brown.
The ingredients are many!
Why not try topping them with a little maple syrup, whipped cream, jam or spread?
How about trying the salty version ? Bacon, cheese or bacon?
- 250 g of flour:€0.56 per kilo, i.e. €0.14
- 2 eggs:€0.50
- 50 g of sugar:€1.17 per kilo, i.e. €0.06
- 1 sachet of baking powder:i.e. 11 g at €0.09
- 50 g of butter:€4.88 per kilo, i.e. €0.24
- 30 cl of milk:€0.69 per liter or €0.21
An addition of€0.31 per person or €1.24 for 4 people.
